Trade Shows » Conferences » Food & Beverage » United Kingdom » London » Innovations In Sports Nutrition
| Venue: | Radisson Blu Portman Hotel, London | ||
| Country: | London, United Kingdom | ||
| Start Date: | End Date: | ||
| Categories: | Food & Beverage | ||
Innovations In Sports Nutrition is beyond the level of any ordinary summit as this platform will duly present most modern needs of a complete sports nutrition products. This is truly a unique summit where new and innovative products and services in the sphere if sports nutrition will be thoroughly discussed and debated by the experts in this field.
Innovations In Sports Nutrition will further help to understand the key role of effective ingredients and the proper process to incorporate these into sports nutrition products. Moreover, attendees will learn the strategies to successfully market their products for better business outcomes. Thus research related to sports nutrition products, will reach its zenith through the successful execution of this summit.
Summary : The conference starts with Registration and refreshments and discuss on sports nutrition
08:15 AM - 09:00 AM
Registration and refreshments
09:00 AM - 09:20 AM
Chairman's opening remarks
Dr. Scott Drawer, Head of Innovation and Research, Sport UK
09:20 AM - 09:50 AM
Manufacturer Focus
Dr. Lesley Stevenson, Director, GSK Nutrition
09:50 AM - 10:20 AM
Analysing leading sports nutrition products across key global markets: identifying trends and opportunities for growth
Elena Groothuizen, Market Analyst, Innova Market Insights
10:20 AM - 10:50 AM
Understanding current regulations and exploring the progress around health claims for sports nutrition products
Inga Koehler, Analyze & Realize AG
10:50 AM - 11:20 AM
Discovering the latest carbohydrate and carbohydrate-blended products available to the F&B industry for use in innovative sports nutrition products
, Beneo, Senior Representative
11:20 AM - 11:40 AM
Morning refreshments
11:40 AM - 12:10 PM
Overcoming technical challenges in developing high content protein products that appeal to the European consumer
12:10 PM - 12:40 PM
Examining the role of pro & prebiotics in maintaining gut health and the evidence supporting the positive impact they have on physical performance in active consumers
Dr. Jeroen A. Wouters, Division Manager, Nizo Food Research
12:40 PM - 13:10 PM
Case Study
Mike Webb, Director, Natural Sports Nutrition Ltd
13:10 PM - 14:10 PM
Lunch & networking
14:10 PM - 14:40 PM
Innovating and developing new sports nutrition products - beyond bars, gels and powders
Daniel Herman, MD & Founder, Bio-Synergy
14:40 PM - 15:10 PM
Case study
Mathew Richardson, Technical Director, Applied Nutritional Research Ltd
15:10 PM - 15:30 PM
Understanding the regulatory framework for sports nutrition products - the challenges and opportunities
Dr. Naomi Grant, Vice-Chairwoman, ESSNA
15:30 PM - 16:00 PM
Afternoon refreshments and networking
16:16 PM - 16:30 PM
Research Focus: Examining the latest developments in sports nutrition research from within academia and the opportunities this provides the F&B industry
Gareth A. Wallis, Lecturer, Sport & Health Nutrition
16:30 PM - 17:00 PM
Case Study: Elite Sports Nutritionist: Effectively translating the latest research & applied strategies in elite athletes to develop consumer sports nutrition
James Collins Director, Performance Nutrition Ltd, Arsenal FC
17:00 PM - 0-1:0-1 AM
Chairman's closing remarks

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