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- Food & Beverage
- September 2013
Food & Beverage Conferences in September 2013 (8 Conferences)
International Conference on Managing Quality in Chains
02 - 05 September, 2013 | South Bedfordshire, United Kingdom
The International Conference on Managing Quality in Chains is going to provide its participants with cutting edge concepts and information about the topic of managing quality in chains. The conference will help the participants of the event to get a detailed overview of the field and will also help them to realize the need to pay attention to the topic...
02 - 05 September, 2013 | South Bedfordshire, United Kingdom
The International Conference on Managing Quality in Chains is going to provide its participants with cutting edge concepts and information about the topic of managing quality in chains. The conference will help the participants of the event to get a detailed overview of the field and will also help them to realize the need to pay attention to the topic...
International Conference on Food Process Engineering Lucerne
05 - 06 September, 2013 | Lucerne, Switzerland
International Conference on Food Process Engineering Lucerne will take place for a quality period of two days in Luzern, Switzerland. Key topics that will discussed in the conference are food rheology, product structuring and modeling, food dispersions and emulsions, state and phase transitions of food materials relation to quality, innovation in traditional processing, engineering properties of foods, thermophysical and physicochemical properties of foods, mechanical properties of foods, transport properties, food rheology, engineering properties modelling, food properties, advances in food process technology...
05 - 06 September, 2013 | Lucerne, Switzerland
International Conference on Food Process Engineering Lucerne will take place for a quality period of two days in Luzern, Switzerland. Key topics that will discussed in the conference are food rheology, product structuring and modeling, food dispersions and emulsions, state and phase transitions of food materials relation to quality, innovation in traditional processing, engineering properties of foods, thermophysical and physicochemical properties of foods, mechanical properties of foods, transport properties, food rheology, engineering properties modelling, food properties, advances in food process technology...
International Symposium on Essential Oils
08 - 10 September, 2013 | Budapest, Hungary
International Symposium on Essential Oils is a significant conference. It is going to take place in Danubius Hotel Flamenco, Budapest, Hungary for three days. This conference is specially designed for practitioners, scientists, experts of firms and wholesale companies...
08 - 10 September, 2013 | Budapest, Hungary
International Symposium on Essential Oils is a significant conference. It is going to take place in Danubius Hotel Flamenco, Budapest, Hungary for three days. This conference is specially designed for practitioners, scientists, experts of firms and wholesale companies...
International Conference on Food Engineering
12 - 13 September, 2013 | Singapore, Singapore
International Conference on Food Engineering will be hosted for two days in Singapore, SG. Some of the featuring topics of this conference will be bioinformatics, biological and biomedical imaging, biomedical computational drug, discovery, animal biotechnology, application of artificial, intelligence in food engineering research and in industry, artificial organs and implants, biocatalysis, organocatalysis and nanobiotechnology, electronics and instrumentation in food industry, cell and tissue engineering, control and system engineering for food industry, drug screning and pharmaceutical synthesis and environmental biotechnology...
12 - 13 September, 2013 | Singapore, Singapore
International Conference on Food Engineering will be hosted for two days in Singapore, SG. Some of the featuring topics of this conference will be bioinformatics, biological and biomedical imaging, biomedical computational drug, discovery, animal biotechnology, application of artificial, intelligence in food engineering research and in industry, artificial organs and implants, biocatalysis, organocatalysis and nanobiotechnology, electronics and instrumentation in food industry, cell and tissue engineering, control and system engineering for food industry, drug screning and pharmaceutical synthesis and environmental biotechnology...
NLS Food Evolution Summit
17 - 18 September, 2013 | Litchfield Park, United States Of America
The NLS Food Marketing Summit Phoenix is designed to be an ideal platform for senior level executives from New Product Development, Research and Development, and Innovation in the food industry to disenvironment for Top Level Executives in New Product Development (NPD), Research and Development (R & D), Innovation and many other related fields within the food industry...
17 - 18 September, 2013 | Litchfield Park, United States Of America
The NLS Food Marketing Summit Phoenix is designed to be an ideal platform for senior level executives from New Product Development, Research and Development, and Innovation in the food industry to disenvironment for Top Level Executives in New Product Development (NPD), Research and Development (R & D), Innovation and many other related fields within the food industry...
International Symposium on Pomegranate and Minor Mediterranean Fruits
20 - 24 September, 2013 | Taian, China
International Symposium on Pomegranate and Minor Mediterranean Fruits will take place for a period of five days at Taian, Shandong Province, China. Poster session, oral presentation and panel discussion will be the featured parts of the conference...
20 - 24 September, 2013 | Taian, China
International Symposium on Pomegranate and Minor Mediterranean Fruits will take place for a period of five days at Taian, Shandong Province, China. Poster session, oral presentation and panel discussion will be the featured parts of the conference...
International Conference on Agrotechnology and Food Sciences
26 - 27 September, 2013 | Rome, Italy
International Conference on Agrotechnology and Food Sciences is a two days conference to be held in Rome, Italy. This conference will hold discussion panel and practical workshops apart from the abstracts, papers and poster presentation...
26 - 27 September, 2013 | Rome, Italy
International Conference on Agrotechnology and Food Sciences is a two days conference to be held in Rome, Italy. This conference will hold discussion panel and practical workshops apart from the abstracts, papers and poster presentation...
International Conference on Global Food Security
29 September - 02 October, 2013 | Noordwijk, The Netherlands
International Conference on Global Food Security is going to be held in Noordwijkerhout, Netherlands for a period of four days. Some of the possible topics that will be presented for discussion in the conference are yield gaps and their agro ecological and socioeconomic dimensions, obesity and hunger, food availability, versus purchasing power, food chains, certification for sustainability, fair trade, biofuels...
29 September - 02 October, 2013 | Noordwijk, The Netherlands
International Conference on Global Food Security is going to be held in Noordwijkerhout, Netherlands for a period of four days. Some of the possible topics that will be presented for discussion in the conference are yield gaps and their agro ecological and socioeconomic dimensions, obesity and hunger, food availability, versus purchasing power, food chains, certification for sustainability, fair trade, biofuels...
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