| Venue: | Shanghai New International Expo Centre | ||
| Country: | Shanghai, China | ||
| Start Date: | 11-MAY-10 | End Date: | 13-MAY-10 |
| Industry: | Agriculture | ||

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Bakery China, A total experience for the Food Service and the Hospitality professional. It will witness an incredible growth over the previous edition, and going by any yardstick this kind of a growth rate is truly phenomenal. |
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Professional visitors and decision-makers from the baking and confectionery trades, from the bread, cake and pastry industry, from restaurants and catering companies & General Public are the target visitors.
Visitor RegistrationProfile for exhibit include Baking ovens & accessories, baking and pastry-making machinery, refrigeration, fermenting & air conditioning technology, baking agents, raw materials & ingredients, semi-finished & finished products, ice cream manufacturing, pasta making, furnishings & equipment for shops, cafes & patisseries, packaging machinery, equipment & material, decorative items & baking accessories, cleaning & hygiene, laboratory & measuring equipment.
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