| Start Date |
20-MAY-08 |
End Date |
22-MAY-08 |
| Venue |
City / State |
Country |
Shanghai New International Expo Centre
| Shanghai, Shanghai |
China |
|
Event Profile:
Bakery China, A total experience for the Food Service and the Hospitality professional. It will witness an incredible growth over the previous edition, and going by any yardstick this kind of a growth rate is truly phenomenal.
Visitor's Profile:
Professional visitors and decision-makers from the baking and confectionery trades, from the bread, cake and pastry industry, from restaurants and catering companies & General Public are the target visitors.
Exhibitor's Profile:
Profile for exhibit include Baking ovens & accessories, baking and pastry-making machinery, refrigeration, fermenting & air conditioning technology, baking agents, raw materials & ingredients, semi-finished & finished products, ice cream manufacturing, pasta making, furnishings & equipment for shops, cafes & patisseries, packaging machinery, equipment & material, decorative items & baking accessories, cleaning & hygiene, laboratory & measuring equipment.
Organizer: IMAG, Germany
AM Messesee-2, 8120,
Munich, Germany. Tel: +(49)-(89)-94922121 Fax: +(49)-(89)-94922350 |
|