Food Ingredients South America
EVENT PROFILE
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Food Ingredients South America is the international exhibition and conference for the food industry in Latin America. The Brazilian market for food products is among the five largest in the world. National and International manufactures of final products are increasing their investments to upgrade production facilities in order to meet the growing demand for locally produced foods, which substitute the now more expensive imported foods. |
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General Enquiry
VISITOR'S PROFILE
Executives from R&D, Purchasing, Production, Marketing & Sales, Quality Assurance and Control from: Baby foods, Bakery products, Beverages, Confectionery, Convenience foods, Dairy foods, Fats & spreads, Food retailers, Food supplements, Fruit / vegetable products, Functional and health foods, Meat & fish products, Nutraceuticals, Organic foods, Snack foods & cereals, Vegetarian foods.
Visitor Registration
EXHIBITOR'S PROFILE
Profile for exhibit includes Additives, Amino acids, Antioxidants, Batters, Cereals, Chocolate & Cocoa products, Colours, Cheese, Confectionery, Bakery, Dairy, Fruit, Milk & Egg products, Enzymes, Essential oils, seafood products, Flavours & aromas, Herbs, spices, seasonings, Meat & poultry products, Minerals, Nut products, Organic ingredients, Preservatives, Sauces, dressings, Seed & Soya products, Spirits, liquors & wines, sweeteners, Vinegar, Vitamins, Yeast products.
Stall Booking Organizer:
Industrieweg 54, P.O. Box 200, 3600 AE, Maarsen, The Netherlands.
Tel:+(31)-(346)-559444
Fax:+(31)-(346)-573811
PAST EVENT REVIEWS & EXPERIENCE
Food Ingredients South America-[2008]
Venue: Expo Center Norte, Sao Paulo, Brazil
Date: Jun 03, 2008 - Jun 05, 2008
Note: Views are
moderated, and will not appear until our quality team has approved them.
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