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Meat China |
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14 -
16 NOVEMBER 2012
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| Meat China will bring you face-to-face with the key suppliers and buyers in the food and meat trade. Whether you are involved with retail, the raw product or further processing in the food and meat business, Meat China will deliver an excellent opportunity to meet and sell thousands of visitors who are invited to attend over the two day. |
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| Shanghai New International Expo Centre(SNIEC) | ||
| Address | : | 2345 Longyang Road, Pudong New Area Shanghai P.R.C. |
| City | : | Shanghai |
| Country | : | China |
| Coverage Area | : | 226500 M |
| Hall Numbers | : | 13 |
| China International Exhibitions Room A2402-03, Singular Mansion, No.318-322 Xian Xia Road Shanghai, China Tel: +(86)-(21)-62095209 Fax: +(86)-(21)-62095210Contact Organizer |
A complete food technology show which is for bakers, restaurants, snacks & sweet manufacturers & person belongs to food industry. Consultants, Convenience Retailers, Departmental Stores Managers, Dieticians / Nutritionists / Food Technologists Architects / Designers / Engineers, E-Retailers. Restaurant Management, Bakery / Confectionery Manufacturers, Airline / Institutional Catering Management.
Profile for exhibit include Food Processing Machinery & Equipment: Assorted Food & Beverage Processing Equipment, Drink / Juice Processing Equipment, Food Sterilizing Machinery / Equipment, Bakery & Confectionery Equipment. Food & Beverages: Poultry / Meat / Halal Meat, Dairy Products, Chilled & Frozen Foods, Fresh Produce. Seafood: Fresh Seafood Products, Seafood Processing. Food Ingredients: Aromas, Flavours & Fragrances, Food Additives / Raw Material.
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